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Quick Details

  • Type: Herbal Extract
  • Variety: Ginseng Extract
  • Form: Powder
  • Part: root
  • Extraction Type: Solvent Extraction
  • Packaging: Drum, Vacuum Packed
  • Place of Origin: Shaanxi, China (Mainland)
  • Grade: Food and Pharmaceutical Grade
  • Brand Name: Xin Sheng
  • Model Number: Ginsenoside
  • Part of Use: root
  • Appearance: Light Yellow Fine Powder
  • Ratio: 10:1; 20:1; 50:1; 100:1
  • Ginsenoside: 10%; 80%
  • Active Ingredient: Ginsenoside
  • Test Method: UV or HPLC
  • Latin Name: Panax ginseng C.A.Mey
  • Customized: according to the buyer's reqruiements

Packaging & Delivery

Packaging Details by 1kg/aluminium foil bag or by 25kg/drum
Delivery Time within 2 days


Product Description

Product: Red Ginseng root Extract Powder 

Specification: 4%-80% Ginsenosides by UV or by HPLC

Latain Name: Panax ginseng C.A.Mey

Appearance: Yellowish-brown Fine Powder

Odor&Taste: Characteristic

Particle Size: 100% pass 80 mesh

Loss on Drying:<5.0%

Heavy Metals:<10ppm



Total Plate Count:<1000cfu/g


E.Coli: Negative

Salmonella: Negative 


  • used in increase white blood cell quanity and enhance the human 
  • bodyimmunity function.
  • used in matter metabolism promotion.
  • used in enhance body constitution
  • used inenhace cardic muscle, shrinkage force
  • used in anti-fatigue
  • used in improve the humanbody’s haematogenesis function
  • used in anti aging and soon.

What is Red Ginseng ?

Red Ginseng is the most famous Chinese herb, and is the most widely recognized plant used in 

traditional medicine. Various forms have been used in medicine for more than 7000 years. 

Several species grow around the world, and though some are preferred for specific benefits, 

all are considered to have similar properties as an effective general rejuvenator.


Red Ginseng is found only in the Northern Hemisphere, in North America and in eastern Asia 

(mostly Korea,northeastern China, and eastern Siberia), typically in cooler climates.


It is native to China, Russia, North Korea, Japan, and some areas of North America. It was 

first cultivated in the United States in the late 1800's. It is difficult to grow and takes 4-6 

years to become mature enough to harvest.


Red Ginseng is in the same family, but not genus, as true ginseng. 

Like ginseng, it is considered to be an adaptogenic herb. The active compounds in Siberian 

ginseng are eleutherosides, not ginsenosides. Instead of a fleshy root, Siberian ginseng 

has a woody root.


Packaging & Shipping

 Delivery Time: Around 3-5 workdays after your payment.

MOQ:1kg packed in aluminum foil bag,double plastic-bag inside

Package: In fiber-drums with two-plastic bags inside.

Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum

Storage: Stored in dry and cool place, keep away from strong light and heat.

Shelf Life:Two years when properly stored. 

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China (Mainland) | Trading Company
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6 Transactions 700+
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